Est. 2008  ·  Fine Dining

Where Every Meal
Tells a Story

From our kitchen to your table — handcrafted dishes made with local ingredients, warm hospitality, and a passion for flavor.

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Location

124 Elm Street, Downtown

Springfield, IL 62701

Hours

Mon – Thu: 11:00 AM – 10:00 PM

Fri – Sun: 11:00 AM – 11:00 PM

Reservations

(555) 123-4567

hello@lamaisonrestaurant.com

Chef's Picks

Handcrafted plates that celebrate seasonal ingredients and bold flavors.

Pan-Seared Duck Breast at La Maison restaurant Chef's Special

Pan-Seared Duck Breast

$38

Cherry gastrique, roasted fingerling potatoes, sautéed kale

Lobster Bisque at La Maison restaurant Fan Favorite

Lobster Bisque

$18

Creamy Maine lobster soup, tarragon oil, brioche croutons

Wagyu Beef Tenderloin at La Maison restaurant Premium

Wagyu Beef Tenderloin

$72

A5 grade, truffle butter, asparagus, red wine reduction

Truffle Risotto at La Maison restaurant Vegetarian

Truffle Risotto

$29

Arborio rice, black truffle, parmesan, wild mushrooms

Burrata & Heirloom Tomato at La Maison restaurant Seasonal

Burrata & Heirloom Tomato

$16

Fresh burrata, heirloom tomatoes, basil oil, aged balsamic

Chocolate Lava Cake at La Maison restaurant Must Try

Chocolate Lava Cake

$14

Warm dark chocolate, vanilla bean ice cream, raspberry coulis

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Kitchen Interior Dish
Our Story

A Passion for Authentic Cuisine

Founded in 2008, La Maison began as a small neighborhood bistro with a simple mission: cook honest food, made with care, and serve it with warmth. Today we remain true to those roots.

Our chefs work directly with local farmers and artisan producers to bring you menus that change with the seasons — always fresh, always inspired.

Farm-to-Table

Locally sourced every season

Award Winning

Best Restaurant 2023 & 2024

Curated Wine List

200+ labels from 18 regions

Our Full Story
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Years of Excellence
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Happy Guests / Mo.
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Expert Team Members
Guest Reviews

What Our Guests Say

★★★★★
"An absolutely magical evening. The duck breast was the best I've had in years — perfectly cooked, stunning presentation. We'll be back for every anniversary."
S

Sarah M.

Food Blogger

★★★★★
"The service here is second to none. From the moment we walked in, we felt like VIP guests. The tasting menu is worth every penny."
J

James & Linda T.

Local Foodies

★★★★★
"I hosted a business dinner for 12 people and everything was flawless. The private dining room, the menu, the wine pairing — chef's kiss. Highly recommend."
D

David K.

Business Owner

★★★★★
"Best truffle risotto in the city, full stop. Cozy atmosphere, attentive staff, and the chocolate lava cake is a religious experience."
E

Emily R.

Yelp Elite Reviewer

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